Mini Hawawshi
with Mix Pickles and Tahini Sauce
Calories
Serving
Cuisine
From the test group:
An Egyptian classic, this delicious stuffed flatbread offers the rich flavors of seasoned beef. Served with a tasty and spicy mix of pickles and nutty tahini sauce, this is a flavor combination to take you to the Middle East and back in every bite.
EGP88.00
Buy More, Save More
Save money on increasing quantity added to the cart
Ingredients
Beef mix
200 grams
Arabic bread
Tahini sauce
Mix pickles
Corn oil
Directions
Step 1- Gear Up
Heat the oven to 180 degrees Celsius.
Spread the beef mix inside the bread.
Step 2- Bake the Hawawshi
On an oven tray (with aluminium foil or baking sheet at the base), add the stuffed bread and brush with (1) teaspoon (tsp) corn oil and bake for 15 minutes or until fully cooked.
Step 3- Serve your Dish
Cut the mini Hawawshi to half and serve it with the tahini sauce and the mixed pickles.
Reviews
There are no reviews yet. Be the first one to write one.
Get it now
EGP88.00